Holubtsi with Mushrooms: Savory, Comforting, and Vegetarian (1kg)

Tender cabbage leaves rolled around a flavorful mixture of sautéed mushrooms, rice, onions, and carrots. Seasoned simply with salt and black pepper, these cabbage rolls offer a hearty and aromatic meat-free alternative that’s full of traditional warmth and taste.

Perfect as a main dish or a satisfying side, holubtsi with mushrooms bring cozy, homemade flavors to your table.