Varenyky with Meat (Chicken/Pork): Hearty, Traditional, Full of Flavor (1kg)

Authentic Ukrainian dumplings filled with a savory blend of minced chicken or pork, gently mixed with sautéed onion and a pinch of salt. The filling is juicy, aromatic, and perfectly seasoned — capturing the heart of homemade comfort food.

Wrapped in soft dough made from flour, eggs, water, and a touch of oil, these varenyky are tender yet satisfying. Serve with sour cream, fried onions, or melted butter for a truly traditional experience.